CHRISTMAS PARTIES 2026
Your end-of-year party, a few minutes from the office. Set menus off the grill, a space of your own and one invoice.
The season
Let us look after the team
You pick the date and the headcount. We take care of the rest: a set menu off the grill, drinks poured to the table and a space that is yours for the night.
We are a short walk from every tower in Barangaroo, so nobody needs a cab and nobody gets lost on the way. December Fridays go first, so send us your date early.
What's Included
Four set menus off the grill, from $75 per person
Drinks your way: bar tab, open bar or cash bar
One invoice, settled before the night
Dietary requirements handled in advance, with vegan options on every menu
Dedicated event coordination, from enquiry to service
Your own space: semi-private dining, the bar or the whole venue
The set menus
From $75 pp
Set Menu 1 · $95 pp
Artisan bread, cultured butter · Yamba prawns · Marinated wild mushrooms
Mains, alternate drop
Fish of the day · Duck confit, crispy skin · 280g Wagyu tenderloin MBS 4+
Dessert
Chef’s selection
Set Menu 2 · $128 pp
WA lobster & king prawn roll on brioche · Mooloolaba king prawns
To share
Steak tartare · Nova Scotian sea scallop
Mains, alternate drop
Fish du jour · Thirlmere confit duck · 250g Riverine classic striploin
Dessert
Chef’s selection, to share
Afghani Banquet · $98 pp
House dips, toasted flatbread · Lamb mantu · Aushak · Eggplant burrani (V) · Chicken qorma
Afghan BBQ
Marinated lamb · Free-range chicken thigh · Lamb kofta, with warm flatbread, challaw, pickled onions and fries
Canapés · $75 or $98 pp
Peking duck taco · Huon salmon ceviche · Pacific oyster · Hibachi octopus & tuna · Woodfire picanha tartare
Hot
Brisket sliders · Zucchini flowers · Calamari · Peri peri chicken slider · BBQ lamb skewer · Prawn skewer
5 courses over 1.5 hours $75 pp · 8 courses over 2.5 hours $98 pp
Add bubbles on arrival $15 pp, dessert canapés $10 pp or an extra hour $10 pp
Groups of 16 or more choose a set menu ahead of the night. Vegan and dietary alternatives are available for every menu.
The spaces
Pick your room
Capacities and minimum spends are indicative and confirmed on enquiry.
Up to 12 seated
Minimum spend $1,800
30 seated · 45 standing
Minimum spend $4,500
24 seated · 60 standing
Minimum spend $3,500
90 seated · 120 standing
Minimum spend on application
A 10% service charge applies to groups of 10 or more and goes to our wait staff. Responsible Service of Alcohol applies at all times.
CORPORATE PARTIES
Bringing the team? Bringing clients?
We sit in the middle of the Barangaroo towers, which makes the logistics easy: no cabs, no ferry, no one lost between the office and the venue
Good to know
Any day in November and December, lunch or dinner, Monday to Saturday. Sundays on request. December Fridays go first, so send us your date early.
Set menus run from $75 to $128 per person. Drinks go on a bar tab or are charged on consumption. A 10% service charge applies to groups of 10 or more.
It depends on the space: Chef’s Table $1,800, the Bar $3,500 and Semi-private Dining $4,500. Full venue hire is on application.
Groups of 4 to 16 secure the booking with a credit card pre-authorisation. Groups of 16 or more choose a set menu and pay a deposit we agree with you up front.
Yes. There are vegan and dietary alternatives for every set menu. Let us know as early as you can.
Yes. Branding and place cards are available on request. Just let your coordinator know.
Cancellations inside 7 days are charged at the agreed minimum spend, or $1,500 for groups over 16 where no minimum spend was set.
Shop 05, Tower 1, 100 Barangaroo Avenue, Barangaroo
NSW 2000, walking distance from Wynyard and the
ferry wharf.
Full function terms are on our Functions page.
Exquisite food, unforgettable atmosphere
A table by the fire is waiting
Open Monday to Saturday for lunch, happy hour and dinner in Barangaroo.